Seasonal hours from the beginning of May to the third week of October
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Local Fresh Oysters on the 1/2 Shell, Local Fresh Littlenecks on 1/2 Shell, Mattakeese Clams Casino, Basket of Crispy Cod Bites, Home Made Potato Chips w/ Melted Bleu Cheese, Buffalo Chicken Fingers w/ Bleu Cheese & Celery, Fried Calamari, Fried Whole Belly Clam Appetizer., Native Steamers w/ Broth & Butter, Stuffed Quahogs2...
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