17.00Vongole Di ToscanoLittleneck clams steamed in chianti wine tomato cream sauce, rosemary, tagliatelle pasta, grilled crostini.
16.00Ravioli Di BisteccaBraised beef short rib ravioli, grilled portabella mushroom and mascarpone ragout.
18.00Salmone Di Cinque TerreGrilled salmon filet, artichoke pesto, fresh tagliatelle pasta tossed with grilled asparagus, roast tomatoes, fresh mozzarella ciliegine and olive oil.
15.00Gnocchi Di RusticaPan-fried gnocchi, grilled portabella mushrooms, spicy italian sausage, fresh thyme-butter and porcini oil.
12.00Carciofi Ripieni Alla BucaGrilled artichoke hearts stuffed with gorgonzola and mascarpone cheeses, wrapped with prosciutto, baked and drizzled with balsamic reduction.
9.00Vongole Di San RemoLittleneck clams steamed in a tuscan tomato broth, grilled garlic crustini.
6.00Torta Di PolentaGrilled goat cheese polenta, marinara, shaved pecorino.
Cortorni (Sides)
4.00Roasted PotatoesWith olive oil and rosemary.
7.00AsparagusGrilled with olive oil.
6.00Italian Beans and GreensTraditional tuscan dish of sauteed spinach, cannellini beans, garlic and olive oil.
7.00Sweet Italian SausageWith marinara and pecorino cheese.
6.00Pasta a La PomodoroTagliatelle pasta, our tuscan tomato sauce, toasted breadcrumbs, currants and pecorino cheese.
6.00SpinacciSauteed spinach with olive and roasted garlic.
6.00RisottoRisotto with goat cheese, honey and rosemary.
21.00RusticaFresh tagliatelle pasta tossed with roasted garlic, olive oil, white anchovies, pine nuts, toasted breadcrumbs and currants.
21.00Gorgonzola CreamFresh pappardelle pasta with gorgonzola cream, proscuitto and peas.
27.00Gamberetti E AsparagiSauteed shrimp and grilled asparagus in a lemon herb butter sauce with fresh tagliatelle pasta.
23.00Pasta Ala VongoleLocal littleneck clams, garlic, white wine and a touch of crushed red pepper over fresh tagliatelle pasta, toasted breadcrumbs, crisped pancetta.
24.00Salsiccia and Gamberetti PicanteHot italian sausage, sauteed shrimp and portabella mushrooms in a spicy marinara, papardelle pasta.
Principio (Entrees)
26.00Sole Alla SavonaSauteed sole with portabella mushrooms, grilled artichokes, fresh ciliegine mozzarella, lemon herb butter sauce, pappardelle pasta.
34.00Bistecca Di BucaGrilled ribeye steak, gorgonzola polenta, grilled asparagus.
27.00Vitello RosaVeal scallopine sauteed with red wine, balsamic butter sauce, sun dried cherries, roasted potatoes.
27.00Vitello Alla PicattaVeal scallopine sauteed with white wine, lemon, capers and butter, roasted potatoes.
24.00Pollo Al ChiantiBell and evans organic chicken breast in a red wine sauce with roasted garlic and tomatoes, cippilino onions, roast rosemary potatoes.
23.00Pollo Alla ToscanoBell and evans organic chicken breast seasoned with a fennel, garlic and sage rub, olives, grilled goat cheese polenta.
19.00Old World Eggplant ParmigianaClassic eggplant parmigiana, mozzarella cheese, tuscan tomato sauce, pasta pomodoro.
29.00CaccuiccoCherrystones, mussels, calamari, shrimp and fresh catch fish in a rich tomato sauce redolent of the tuscan coast, garlic toast.
25.00Merluzzo Di PradaNative cod with pistachio crust, grilled stuffed tomato, pappardelle pasta tossed with roasted garlic, peas and pecorino cheese.
25.00Salmone Ala GrigliaGrilled maine salmon, goat cheese, honey and rosemary risotto, balsamic-fig glaze.
28.00Sogliola E Gamberetti PicattaSauteed sole and shrimp with capers, preserved lemon fennel butter sauce, grilled asparagus, fresh pappardelle pasta.
Wine List
Wines by the Glass
9.00Chardonnay, St. Michelle EppanVenezia
9.50Chardonnay, KundeSonoma
9.00Sauvignon Blanc, MelliniCollio
8.00Pinot Grigio, Borgo BrochettoVenezia
11.00Chardonnay, Tre Terre, Ferrari-CaranoRussian river, ca
9.50Pinot Grigio, Cupra, AttemsVenezia
9.00Pecorino Bianco, ValoriAbruzzo
9.00Prosecco, Carpene MolvaniVeneto
9.00The BelliniVeneto
7.50White Zinfandel, BeringerCa
9.00Chianti Classico, San Jacopo, VicchiomaggioTuscany
11.00Merlot, Marina Cvetic, MasciarelliAbruzzo
12.00Sottobosco, San Gimignano Rosso, PalagettoTuscany
12.00Chianti Classico Riserva, ViticcioTuscany
9.50Pinot Noir, Latitia
11.00Montefalco Rosso Riserva, Terre De TrinciUmbria
9.50Cabernet Sauvignon, Mercer VineyardsColumbia valley
8.50Montepulciano D'Abruzzo, ValoriAbruzzo
Whites
36.00Verdicchio, Casal Di Serra, RonchiMarches
30.00Tocai, BrankoFriuili
34.00Anthila, DonnafaugataSicily
48.00Vinnae, JermannCollio
40.00Sauvignon Blanc, BrankoCollio
48.00Sauvignon Blanc, Sanct Valentin, St Michael EppanAlto adige